Common Cider

2/7/09
Common Cider
5.5 Gallons Simply Apple juice, Pasteurized
11 grams Safale S-04 Dry Ale Yeast
2 ounces yeast nutrient

Mixed Apple juice and yeast together added nutrient.
Beginning gravity 1.050 at 72 degrees, gravity correction for temperature 1.051.

Beginning gravity says 6% alcohol by weight, 7.5% by volume if all sugars ferment.

Keeping fingers crossed and cups ready.